Created by calvin.cheung
Restaurant Details
American, Dessert, Hamburgers, Italian, Pizza, Pub food, Sandwiches, Seafood, Soups & Salads, Steakhouse, Vegetarian, Wine Bar
Cuisine
$$
($15 - $30)
Price
Kid Friendly, Fun, Romantic, Business
Atmosphere
Not Required
Reservations
Non-smoking
Features
Casual or Dress
Attire
Hours
Tuesday - Thursday: 11 am - 9:30 pm
Friday: 11 am - 10:30 pm
Saturday: 3 pm - 10:30 pm
Sunday: 4 pm - 8:30 pm
Friday: 11 am - 10:30 pm
Saturday: 3 pm - 10:30 pm
Sunday: 4 pm - 8:30 pm
Payment
Mastercard, Discover, Visa, American Express
Location & Nearby Info
Show nearby:
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Fri 10/4 8:00p
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Fri 6/14 7:00p
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Thu 6/27 7:30p
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Thu 8/1 7:00p
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Sun 8/11 7:00p
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Wed 7/24 11:00a
Upcoming Events
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More Information
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All photos (7)
Write a Review
1 review
I had high hopes for this place. We arrived hoping to have a great steak and experience.
Wait Time: 20ish minutes to get a seat which is fine. The food is going to be worth any wait, right?
Service: Good. She was obviously very busy and the drinks stayed filled. We did feel rushed. We also would have liked to have been asked if our steaks turned out right. If I felt she was really interested in our answer I would have said something. Still I felt she deserved a good tip as she was working hard and I'm usually pretty happy as long as my drinks stay filled.
Food: I was hoping to experience a lot of flavor. I'm on a low carb diet so went with the Ribeye and sauteed mushrooms for the side. A salad came first. The salad was decent. Nothing to set it apart. The Steak, ordered medium, came out much more well than medium and once sliced into, it was clear it had been left on one side too long. Not a lot of flavor either. I hoped the mushrooms would add to it but they were a bit bland as well. I'm no chef but if I pay $20-$25 a plate, the steak should be better than what I can do at home and unfortunately, it wasn't. Not even close. I didn't expect Annie Gunns level of flavor but I sure didn't expect the food to lack all flavor. Even with the steak butter and mushrooms. I'm disappointed.
Value: For this experience I felt a bit robbed. I hope this helps. I should have spoke up about the steak but I hate complaining and the server seemed rushed. Almost like she didn't have time for anything other than a nod of the head. But really. A steak place should know how to cook a good medium steak better than I.
Not sure if we plan to return.
-Caleb
5 reviews
We went for dinner and it was excellent, the filet was cooked to perfection and the steak butter is great on the baked potato. Will return.
1 review
We've been going to Tony's on Main for over 10 years when it was just a tiny little place. Their food is very good and is very consistent. We go there any chance we get. Great filet, chicken and shrimp. Price is good too. ~$20-$25 for thier signature items.